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ORIENTAL SALAD
This recipe was sent to me a few years ago by my good friend "Albedo". It's a great way to perk up any meal!
Serves: 10
Prep.Time: 30 minues
2 bunches Green Onions, tops only -- chopped
1 bunch Green Leaf Lettuce -- shredded
1 bunch Red Leaf Lettuce -- shredded
1 head Iceberg Lettuce -- shredded
3 packages Oriental Rice Noodles (ramen) -- crushed
1/2 cup Sesame Seeds
DRESSING:
2/3 cup Vegetable Oil
1/3 cup Sesame Oil
1/4 cup Rice Vinegar
1/4 cup Red Wine Vinegar
1/2 flavor pack from Oriental Noodles
1/2 cup Sugar
1/2 teaspoon Salt
1/2 teaspoon Pepper
Place washed and dried greens and remaining ingredients into a large bowl; mix well. In medium bowl, combine all dressing ingredients; mix well. Pour dressing over salad; toss gently and serve..

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Copyright 2001 Carol Stevens, Shaboom's Kitchen, All Rights Reserved